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Two Year Anniversary and a Giveaway to Celebrate!

October 17, 2011 By Amy Kim 37 Comments

Today celebrates the 2nd anniversary (or blogiversary) of Kimchi MOM! This past year has truly flown by. Although Kimchi MOM hasn’t taken the world by storm (yet), I’ve achieved a few personal milestones this year, but of course not without the help of you, my readers! And stay tuned…more is yet to come!

So in celebration of my two year anniversary, two lucky winners will each receive a free copy of Kimchi Chronicles penned by Marja Vongerichten. Two books to celebrate two years! The book truly embraces Korean American recipes and I love it. If you’ve been watching Kimchi Chronicles on PBS, many of the photos are taken from the show capturing some beautiful shots of the Motherland. And the food porn is pretty mouth watering!

These books were not provided by a PR firm or otherwise. These books are my own and are a token of thanks to you, my readers!

To enter (required):

  • Leave a comment telling me of your favorite Korean dish. (Make sure I have a way of contacting you if you’re named one of the winners!)

For bonus entries (optional):

  • Follow @kimchi_mom on Twitter and tweet the following: “I just entered to win a copy of the Kimchi Chronicles cookbook to celebrate 2 years of @kimchi_mom! https://kimchimom.com/?p=1765”  Then come back to this post and leave an additional comment with your Twitter name.
  • Become a fan of Kimchi Mom’s Facebook page then come back to this post and leave an additional comment telling me that you have ‘liked’ my page.

Entries, limited to those in the continental United States, will be accepted through October 20th, midnight EST. The winner will be announced October 21, 2011.

Thank you for reading and good luck!

 

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Filed Under: Giveaway Tagged With: korean

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These will be ready by Thanksgiving! #kimchimom #f These will be ready by Thanksgiving! #kimchimom #fourofakind #kimchi #kimchilover #kfood #homemadeisbest
It is wet, rainy, and cold here in NJ and I needed It is wet, rainy, and cold here in NJ and I needed something to warm me up! Tteokbokki hit the spot! 🎯 Fortunately had all the ingredients…except cheese! #kimchimom #lunch #tteokbokki #spicy #homemadeisbest #imadethis #kfood #koreanfood #fastfood
Kimbap! Kimbap! KIMBAP! #kimchimom #kimbap #kfood Kimbap! Kimbap! KIMBAP! #kimchimom #kimbap #kfood #homemadeisbest #koreanfood #forreels
The Big Mac - seared wagyu, scallop, and uni. No d The Big Mac - seared wagyu, scallop, and uni. No drive-thru at this hidden gem in Verona! 🍣 @umaisushinj #kimchimom #sushi #njeats #veronanj #wagyu #newjerseyeats
We had lunch at one of our favorite Japanese resta We had lunch at one of our favorite Japanese restaurants today - @ootoyanyc. 🍱 Ordered the special and got to taste a little bit of everything - salmon sushi, soba with uni, grilled butter fish with hijiki salad, homemade tofu with ikura, and tonkatsu. It really hit the spot after a late night of revelry. #kimchimom #japanesefood #ootoya #sushi #soba #tonkatsu #nyceats
Hello weekend! Upon the request of my dear daughte Hello weekend! Upon the request of my dear daughter, we had kimchi jigae. No tofu in the house so we made do without it and added extra pork belly. 🐷 Kimchi was perfectly ripe and I was able to use leftover galbi tang broth that I had in the freezer. Jigae is quick and super easy to make! #kimchimom #kimchi #kimchijigae #koreanfood #kfood #homemadeisbest #homecooking
Instagram post 17934365633693844 Instagram post 17934365633693844
I call this dish GNOCCHBOKKI! Subbed in gnocchi fo I call this dish GNOCCHBOKKI! Subbed in gnocchi for tteok. Pretty darn tasty and the kids loved it too! 
(Excuse the bad lighting!) #kimchimom #feedfeed #tasty #comfortfood #forkfeed #eater #feedyoursoul #foodlover #tastyfood #foodislove #homemadeisbest #koreanfood #tteokbokki #gnocchbokki #gnocchi #spicy
KBBQ for dinner! Ssam with galbi! 🥬This meal is KBBQ for dinner! Ssam with galbi! 🥬This meal is so easy to make and the kids love it. I was pleasantly surprised to discover LA cut galbi at Costco a couple weeks ago! Must’ve been a special because I went back today and nada! Anyway grilled the beef I marinated, made ssamjang, washed the lettuce and BOOM, DINNER! It was also our first meal alfresco this year! 
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Amy Kim is the voice behind kimchi MOM. I share delectable Korean recipes plus more! Thanks for visiting and I hope you enjoy your stay! Read More…

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