1 – Foodie.com
Have you joined Foodie.com? It’s the latest and greatest platform in recipe and restaurant collecting. Recently, it’s been my go-to for bookmarking recipes that I want to share and, more importantly, want to make. It’s visually tantalizing. I swear there’s not one bad photo in the collection. They’ve also been running some fun themed contests/missions/sweepstakes which I never thought I’d participate in, but the platform makes it really easy to add recipes. You can follow me here! Right now I’m participating in their “Play Ball!” sweepstakes and here’s my #ballparkfoodie collection. Fun, eh?
If you’ve joined Foodie.com and you need a little guidance, Ben Rhau and Alex Tonner joined Chef Dennis Littley during a hangout on Google+.
2 – “Sharing” is caring…stealing is not
Are you a Facebook user? If you’ve every “shared” content on Facebook, then you need to read this piece over at the website, i am baker. Contrary to popular belief, just because stuff is out on the internet, it’s not a free-for-all. Please read.
3 – Food Art
I want to see more food/cooking videos like this…don’t you?
